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Cuttlefish Provence style
I hadn’t had cuttlefish for so long I almost forgot how good it was! This recipe was made with a fresh cuttlefish, but if you’re a beginner you might rather use frozen pieces… I must admit that...
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Marinated pork skewers / Pinchos morunos
Have you ever heard of Spanish pork skewers called Pinchos Morunos? Pork fillet dices marinated in spices. They’re really worth the try… Preparation time: 20 mn (+ overnight marinade) – Cooking time:...
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